Supersized drone offers precision spraying to Scottish farmers

The future of modern farming could be changing with the help of a supersized drone. Drone technology has been supporting sustainable agriculture by helping farmers reduce their environmental impact, using fewer chemicals and conserving resources. But a spike in demand for precision agriculture has led one Melrose man to become the first in Scotland to…

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In a Nutshell: Fraser Cameron, The Globe Inn

The Globe Inn’s head chef Fraser Cameron on his favourite chefs, his go-to recipe books and the most he’s ever paid for a meal.   What’s the closest thing you have to a signature dish: Sea Bass Mi-Cuit, It is a dish that has grown with me over the years Describe your style of cuisine…

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The Good Books, Kirsty Logan: ‘I am rereading Doppelganger by Naomi Klein, it’s the perfect brain food’

We speak to Scottish author Kirsty Logan about her favourite books, the authors who inspire her, and what she’s reading now, ahead of her appearance at Granite Noir.   The first book I remember reading: The Dribblesome Teapots by Norman Hunter, a collection of quirky, weird, funny little fairytales set in the fantastical land of Inkrediblania. …

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The Globe Inn in Dumfries earns coveted listing on MICHELIN Guide

The Globe Inn in Dumfries has once again earned a coveted listing in the esteemed MICHELIN Guide. It comes just after The Globe Inn’s triumph at the VisitScotland Thistle Awards in November 2023, where it was crowned the Best Eating Experience in Scotland. ‘We are incredibly proud and humbled to be recognised by the MICHELIN…

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VIDEO: BBC’s Scotland’s Home of the Year host judges his tiniest house yet – a Pacific Ocean rowing boat

BBC’s Scotland’s Home of the Year host Danny Campbell has judged his tiniest house yet – a Pacific Ocean rowing boat. Danny stuck his oar into The Maclean Brothers’ ocean rowing boat, casting his architectural eye over its ‘design’ before the world record-breaking team embarks on their Pacific Ocean row in April. In a hilarious…

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Recipe: James Morton, Banana Bread

Great British Bake Off star James Morton is a doctor through and through. But this Shetlander, cookery writer and father of two still finds time to bake half a dozen loaves a week. In this month’s magazine he chats to Rosie Morton about all things bread and shares some incredible recipes with us, like this…

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Plans for a distillery on banks of Loch Lomond given the go-ahead

Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll and Bute Council and Luss Estates, to repurpose the old Luss smokehouse and surrounding land  into a new distillery and visitor centre. The multi-million pound development will offer guided tours…

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Scotland Through A Lens: Golden Hour with Phil Wilkinson

For Phil Wilkinson it’s all about the light of golden hour, that glorious period of the day shortly after sunrise or before sunset when the orange hues create picture perfect conditions.   I started taking an interest in photography as a teenager when I studied A-Level photography at college in Lincolnshire where I grew up.…

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