You probably won’t have had ‘lasagne’ like this before

At Scottish Field, we like to try new and different cuisines, and today’s inspiration comes from the Ukraine. Our current batch of recipes have been created by Olia Hercules for Maldon Salt, as part of the Feel Good Food series running on the Maldon Salt socials. Today, we present a recipe for a Layered Savoy…

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Hamilton & Inches is appointed Rolex Service Centre

Hamilton & Inches has made history through its appointment as a Rolex Service Centre in Edinburgh. The second of its kind in Scotland, the move marks a major milestone in the 155-year watchmaking history of the established luxury jewellers. The recently refurbished fine jewellery store, which already offers high-quality watch service and repairs, has heightened…

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Woodworkers at Loggerheads in new series

Forests around Scotland and woodworking are about to get the TV treatment. Loggerheads is a new BBC Scotland series which pits two teams of woodworking experts against each other in a timed competition to create something spectacular from their freshly felled timber in just 24 hours. Visiting some of Scotland’s most magnificent woodlands the teams…

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Dál Riata is a new distillery planned for Campbeltown

Plans to create a new whisky distillery in Campbeltown have been revealed this week. Previously known as the capital of the whisky world, in the mid 1800s Campbeltown boasted over 25 distilleries, until a dramatic decline during the 1920s – by 1929 the town had only two operating distilleries. The Dál Riata Distillery is a…

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Reopening of The People’s Palace confirmed

The reopening date for the People’s Palace museum in Glasgow has been revealed. Set in historic Glasgow Green, the iconic People’s Palace, home to collections documenting Glasgow’s social history from 1750 to the present day, will reopen at 10am on Wednesday, February 23. The museum will be open full-time, seven days a week, for the…

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Take the plunge at the Angus Tour’s best dooking spots

Angus locals are inviting like minded cold-water swimmers and dookers to enjoy some of the most beautiful salt and freshwater spots on The Angus Tour. The Angus Tour Dookers Facebook group has been created as a tool to plan meets, share tips and build a community for those keen to dook in Angus but unsure…

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A thrilling mystery in a fictional Scots village

The Purified is the second of C F Peterson’s high-octane thrillers set in the fictional village of Duncul. Eamon Ansgar (the hero of the first novel, ‘Errant Blood’) has found happiness in marriage, but community life is shaken by a brutal murder and he finds himself helping the local police force to investigate (an entirely…

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Only 234 bottles in first release from John Crabbie

John Crabbie & Co has announced the inaugural release from its Chain Pier Distillery in Edinburgh, with just 234 bottles entering the market. The first Single Malt to be produced in Edinburgh for almost 100 years, Chain Pier Single Malt will be the first release from the Granton-based site, which was set up by Halewood…

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Valentine’s smells sweeter with Scottish Fine Soaps

Whether it’s a gift for that special person in your life or an indulgent self-treat, make Valentine’s Day extra special with a gift from the award-winning Scottish Fine Soaps Company. And Scottish Field readers are being offered an amazing 30% off Calluna and Vetiver & Sandalwood collections until February 14. Scent-infused goodies and beautiful packaging…

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MacNair’s unveils 10-year-old Lum Reek blend

MacNair’s Boutique House of Spirits has unveils a line extension for its Lum Reek Blended Malt Scotch Whisky range; the 10-year-old Cask Strength Batch 1. The inaugural batch combines Single Malt Scotch Whiskies from Speyside and Islay – two of the most sought-after whisky producing regions – resulting in a subtly smoky yet sweet favour…

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