Distillation is a sort of magic that involves taking humble grains and turning them into wonderfully intoxicating spirits.
Industrialisation has sucked the magic from the trade but the micro-distiller exists to keep the dream alive.
This book explores 75 artisan micro-distilleries – their history, where you can buy their produce and, most importantly, what it tastes like.
Craft Spirit World, by Emily Miles, published by Dog ‘n’ Bone, £16.99.
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artisan, book, distilleries, dog, history, news, review, reviews, scottish, scottish field
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