Championed by chefs, health experts and celebrities alike, kale has become one of the world’s most renowned superfoods.
With plenty of the curly green grown in Scotland, you are sure to find the freshest ingredients and this useful pocket-sized recipe book presents a variety of ways you can incorporate the nutritious vegetable into your everyday meals.
Kale, by Christopher Trotter, published by Monumentum Publishing, ÂŁ5.95
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