Eating Out
Great Stockbridge Bake Off is autumnal delight
At this time of year, everyone loves baking – the Great British Bake Off is on our screens, so it’s never far from our thoughts. In a quiet corner of Edinburgh’s Stockbridge, they are taking baking to a different level, as The Pastry Section has launched a new ‘cosy menu’ for autumn. Available until the…
Read MoreHave a fish supper – and back the RNLI’s good work
Scotland’s biggest fish and chip restaurant will be raising money for the RNLI’s Fish Supper campaign, with activities kicking off with a meal for volunteer crew from the Kinghorn and Queensferry stations or the rest of October. The 11,000 sq.ft Bertie’s Restaurant and Bar in Edinburgh, in the former St John’s Church, has quickly established…
Read MoreA seafood special to support Scotland’s fishermen
Gamba seafood restaurant is marking the end of the successful National Seafood Week by announcing a seafood charity dinner for Scotland’s fishing industry in their multi-award-winning restaurant at the end of this month. Taking place on Wednesday, 30 October, the Seafood Week annual campaign has been encouraging the public to try more varieties of seafood,…
Read MoreRestaurant and bar return after a refurb
A Scots restaurant and bar is set to undergo a significant refurbishment, further enhancing its stunning harbour destination. The popular Loch Fyne Restaurant and Bar venue at Newhaven Harbour in Edinburgh closed last month for a refit, and is now open again and the team will welcome guests into the stylish new surroundings. Specialising in…
Read MoreThe Scottish Cafe and Restaurant reopens
Edinburgh’s The Scottish Cafe & Restaurant rolled out the red carpet for over 300 special guests last night as part of its official re-opening party. Based at the Scottish National Gallery, the award-winning cafe and restaurant recently re-opened to the public following an extensive seven-month makeover. The independent, family business is owned and operated by…
Read MoreThe scares are stacking up this Halloween
The pancake pioneers Stack & Still, who opened their third pancake branch in Glasgow last weekend, announced details of their seasonal Halloween stacks and its pretty spooktacular. This Halloween, adults and children alike can enjoy the pancake pioneers limited edition Halloween stacks from 31 October to 1 November for £9.50. The Halloween stack is an…
Read MoreCelebrate Fiesta Nacional de España at Cafe Andaluz
Spain and its food are genuinely two of my most favourite things in the world. It’s rather convenient for me, then, that guests at Cafe Andaluz restaurants across Scotland are invited to enjoy a taste of Spain’s southern coast as the restaurant brand introduce a special Fiesta Nacional de España menu in celebration of Spain’s…
Read MoreFresh fish and vegan banquet for the festive season
Swadish, Glasgow’s first fresh fish and vegan-focused Indian restaurant, has launched its delicious four course Festive Banquet menu. Kicking off with a shot of Swadish (a shot-glass of refreshing non-alcoholic welcome drink) together with a trio of premium poppadoms with home-made chutneys, the menu features such starters as: haddock; chicken; garlic chilli mushrooms, lamb seekh…
Read MoreCelebrating the Mod with food and drink
The biggest Gaelic festival in the world returns to Glasgow this week for the first time since 1990 for Mòd Ghlaschu – a nine day festival filled with music, dance, arts, and sport. Am Mòd Nàiseanta Rìoghail (The Royal National Mòd) celebrates it opening ceremony today in Glasgow City Centre followed by a host of…
Read MoreTen restaurants you must try in the north east
There’s so many places to choose to eat and drink in the north east of Scotland Sarah Milne highlights 10 of the best, to suit all budgets. Fruit and Fancies Soft fruit straight from the farm, home cooked meals and a lovely cup of coffee – what more could you want from a cafe? Castleton…
Read More