Review: Wuji Asian Circle, Edinburgh

I know what you’re thinking – why go out for BBQ when you could do it yourself at home? But that’s not the point. With BBQ, you’re not going for fan fare of a plated meal but for the selection of quality ingredients and the bonding experience with family, friends, and/or colleagues. And sometimes you…

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Review: Kinara, Glasgow

Ellie Forbes tries out one of Glasgow’s newest Indian restaurants, Kinara.   I haven’t been lucky enough to visit India.  Friends who have made the trip have regaled me with stories of the incredible food, but plans to visit have just sadly never come to fruition. Recently, however, I was treated to a gastronomic voyage…

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Review: Skua pop-up

The team behind one of Stockbridge’s hottest bars, Skua, is host a street food pop-up, Coop on Potterrow in Fettle Cafe. Richard Bath popped in to try it out.  Whether you’re a ten-minute walk away at The Pleasance or the a couple of hundred yards away at the main Fringe hub at the university on Bristo…

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Bar + Block’s Mexican-Inspired Menu, Edinburgh

Located on Edinburgh’s Princes Street, Bar + Block is a steakhouse in a prime location. I have passed it a hundred times on the high street, usually in a rush to avoid the crowds and get my errands finished before my patience expires. However, my eyes always linger as I speed past, so I was…

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Review: Bonnar’s is a hidden gem in Edinburgh’s fine dining scene

It’s hard to believe that the grand 18th century baronial building that now houses The Scott Hotel, tucked away peacefully within Pollock Estate in Edinburgh’s Southside, was once a halls of residence for students. The high ceilings, ornate fireplaces and wood panelling are just a few of the impressive period features that have been preserved.…

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Review: The Grahamston, Glasgow

Ellie Forbes heads to The Grahamston at Radisson Blu Glasgow to sample their new menu.   I like getting dressed up on a Saturday evening for a night in the city. It’s a marked change from the usual Monday to Friday attire of muddy dog walking gear. And if you are in the market for…

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Review: Zhima, Glasgow

Ellie Forbes heads out to Glasgow’s latest hotspot, Zhima, a Chinese restaurant with a modern feel and incredible interiors.    I’m not really one for a ‘sit down’ Chinese meal. In all honesty, I’d rather stay in and order my favourites from my local takeaway. You know what you’re getting and you don’t have to…

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Review: Askr, Ediburgh

I’m a fan of people who have the confidence to try and rehabilitate spaces that haven’t worked for other restaurateurs. It bore fruit in Edinburgh for four Michelin-starred establishments in Tom Kitchin and Heron in Leith, and for a pair of Old Town establishments in Dominic Jack at Castle Terrace (until Covid intervened) and the…

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Review: The Gardener’s Cottage, Edinburgh

Nestled in a copse on Edinburgh’s London Road, only a few minutes walk from Toppings & Company Booksellers and The Playhouse, is The Gardener’s Cottage – a restaurant that feels pulled straight out of a countryside fairy tale. As you walk up the gravel path, trees, shrubs and various herbs line the walkway to the…

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Review: Tattu’s ‘Wisdom of Dragon Menu’, Edinburgh

It may have been been a few years since I graduated from university, but I can never say no to a celebration – especially a celebratory meal. The first step to creating that celebratory feeling is atmosphere, and Tattu has this in spades. Decorated in plush golds, purple lighting and the vibrant pinks from the…

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