Don’t duck out of trying this tasty recipe

We all enjoy good food, and we’ve got a delicious recipe for you to try. Courtesy of The Bonham hotel in Edinburgh, we have a tasty Poached Duck Egg, British Asparagus, Cured Ham and Mustard Dressing recipe, courtesy of their head chef Marco. Set in a quiet leafy crescent in the exclusive West End of…

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A delicious roe tenderloin that’s hard to resist

A delicious spring roe tenderloin is just the thing for spring, as the days grow longer. Each month, Woodmill Game share a recipe with us, highlighting the best of Scottish meat, and how best to enjoy it. They recently met with many people at Bowhouse, Cupar and St Andrews Farmers Markets, Kirkcaldy Food Fair, the…

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This will sort you out if you’ve got a spring snuffle

When you’re feeling under the weather, we all know how much a good drink can help us out. Today we bring you the Cold Buster, a smoothie made with lemon and ginger tea, honey and Celtic Kombu Matcha powder. This week we’re bringing you some recipes with a difference, courtesy of the award-winning Eteaket  –…

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A tasty Kiwi smoothie will give you a healthy boost

Fresh ingredients make such a difference when you’re looking for something healthy. This week we’re bringing you some recipes with a difference, courtesy of the award-winning Eteaket  – a Scottish independent whole leaf tea company based in Edinburgh. Today we present a simple recipe for a smoothie with a cheeky name – the Kiwi Kick…

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Go loco for this healthy and nutricious smoothie

There’s nothing like bringing different healthy foods together to create a delicious treat. This week we’re bringing you some recipes with a difference, courtesy of the award-winning Eteaket  – a Scottish independent whole leaf tea company based in Edinburgh. Today we present a simple recipe for a Coco Loco smoothie. The recipes coincide with the…

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A delicious smoothie with added goodness

Are you a fan of smoothies? If so, we’ve got the perfect healthy drink for you. This week we’re bringing you some recipes with a different, courtesy of the award-winning Eteaket  – a Scottish independent whole leaf tea company based in Edinburgh. Today we present a recipe for a Mighty Mango Kombu Matcha Medley smoothie.…

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Tasty cookies with a very healthy addition

It seems that when it comes to food in the 21st century, anything goes. It’s seen the rise of sweet and savoury combined in our confectioneries, with a variety of tastes we’d never have tried even a decade ago, coming to the fore. This week, we’re bringing you some recipes with a different, courtesy of…

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You can’t beat a tasty burger with blue cheese

Our Scotch Beef recipes for the week come to a conclusion this week with a delicious blue cheese burger. This week, Scottish Field has teamed up with Quality Meat Scotland (QMS) to promote Scotch Beef PGI. The recipes highlight the use of Scotch Beef in tasty home-cooked comfort dishes, and support Quality Meat Scotland’s recently…

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Try this beef with peppercorn and herb crust recipe

We continue our celebration of Scotch Beef with another tasty recipe. This week, Scottish Field has teamed up with Quality Meat Scotland (QMS) to promote Scotch Beef PGI. The recipes highlight the use of Scotch Beef in tasty home-cooked comfort dishes, and support Quality Meat Scotland’s recently launched ‘Know Your Beef’ campaign which looks to…

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You can’t beat sizzling fajitas for a tasty meal

Getting more Scots to celebrate delicious Scots beef is at the heart of a new campaign – and this sizzling recipe should help! This week, Scottish Field has teamed up with Quality Meat Scotland (QMS) to promote Scotch Beef PGI. Today we present a recipe for steak fajitas. Steak fajitas are the ultimate sharing meal,…

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