Review: Tattu’s ‘Wisdom of Dragon Menu’, Edinburgh

It may have been been a few years since I graduated from university, but I can never say no to a celebration – especially a celebratory meal. The first step to creating that celebratory feeling is atmosphere, and Tattu has this in spades. Decorated in plush golds, purple lighting and the vibrant pinks from the…

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Review: The Gailes Hotel & Spa, Irvine

Ellie Forbes swaps the hustle and bustle of Glasgow for a chilled-out break by the coast and it truly soothed the soul.   The beach is always a good idea in my book. Give me the salty sprays of the sea any day. So I have decided to escape the city for a weekend by…

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Summer Festival Kit List

Whether you’ve got tickets for Belladrum, TRNSMT, HebCelt or Rewind, Scottish Field has you covered with their essential kit list for surviving a summer festival…  Ear Sass Miamaia Earrings, RRP £21, www.earsass.com If you want to sass up your wardrobe and plan an entire outfit around a fabulous pair of earrings, we say go for…

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Review: Six By Nico Edinburgh West kicks off with The Chippie

It’s getting a little tricky to keep up with the latest progress in Chef Nico Simeone’s quest for culinary world domination. But as it’s part of my remit, I’m doing my level best. His latest venture in the capital has seen an investment of £2 million into Six By Nico Edinburgh West and next-door neighbour…

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REVIEW: Small plate dining at Skua

Rosie Morton tries the latest menu at Skua, a Stockbridge eatery that is celebrating its first birthday. The other day, I was sitting in the Stockbridge ‘Neighbourgood’ food market, watching seagulls divebomb unsuspecting merrymakers. Dogs barked, grown men screamed, and chips were sent flying. It was all quite entertaining. Less entertaining would be being dive-bombed by…

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Review: Pomelo, Edinburgh

Pomelo is an Edinburgh establishment you always hear about. It’s so popular that you often have to make a reservation weeks in advance to get a table, especially for their collaborative menus. Their focus is on creating innovative Asian fusion dishes using local Scottish produce. ‘Fusion’ is a word I hesitate on when deciding where…

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Review: Luci’s, Lasswade

Living just outside the city means there is a distinct lack of restaurants on your doorstep. So, when you find a good one locally it is always cause for great celebration. And as it turns out, Luci’s in Lasswade is a really great place to celebrate. Situated right by the River North Esk, this is…

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Review: Mikaku, Glasgow

Ellie Forbes tries out the new menu at neo-Tokyo inspired Japanese restaurant Mikaku in Glasgow.    I think most restaurants are trying to create a space which separates us from the world outside, an escape from the humdrum of everyday life. So if you’re looking for a quick reprieve and a bit of fun, a…

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Review: Ardfern, Edinburgh

Richard Bath tries out the latest eatery from award-winning chef Roberta Hall McCarron. I’ve been lucky enough to have reviewed more than my fair share of fancy dan, 10-course tasting menu-style establishments over the past few months – most of them new openings – so it was nice to get back to somewhere more earthy.…

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A wellness weekend in southwest Scotland

There’s something about being by water that makes my heart sing. As we rolled up to Trump Turnberry, which has enjoyed vast views of the Firth of Clyde and Ailsa Craig for well over 100 years, I couldn’t help but breathe a little deeper. Fresh sea air blew strongly, sending a Saltire flag high above…

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