A Week in Whisky: Thinking outside the box

EVENTS operator The Whisky Lounge has unveiled its first online festival. Its “Whisky Festival in a Box” will be broadcast live from the Spirit of Yorkshire Distillery on 16-18 October. The festival consists of seven themed tasting sessions – “Scotch #1, Scotch #2, World, Asian, English, Indie and Peated” – with each session accompanied by…

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Glencairn marks 20th birthday with coloured glasses

GLENCAIRN Crystal Studio is marking the 20th anniversary of its eponymous glass by launching a range of colours. The family-owned company released a limited edition black Glencairn glass last year and has now added blue, gold, green and red glasses to its line-up. The five colours are going on sale individually and as a six-pack…

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A Week in Whisky: ‘Pat’s’ collection goes under the hammer

THE largest whisky collection ever to come up for auction starts going under the hammer today. More than 9,000 bottles have been assembled by “Pat”, an anonymous collector, and are together expected to fetch $5 million (£3.9m). The first batch will be on sale at WhiskyAuctioneer.com until 5 October. Iain McClune, the website’s founder, said:…

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Whisky expert unveils ‘a taste profile for everyone’

THE Whisky Cellar founder Keith Bonnington has released a series of ten unique single casks bottled under his company’s new “Private Cellars Selection” label. The casks include a mixture of barrels, hogsheads, butts and a quarter cask, with just 2,100 bottles being filled. Bonnington, who has worked in the whisky industry for 18 years, said:…

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A Week in Whisky: Colourful capers

GLENKINCHIE Distillery in East Lothian has been presented with a gold certificate by the Green Tourism scheme. The site is only the third distillery in Scotland to receive the accreditation. It is also the first premises owned by Diageo, Scotland’s largest distillery, to achieve the standard. The distillery has installed beehives, bat houses and bug…

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Millennials eye whisky investments

MILLENNIALS are more likely to invest in whisky than gold, art, cryptocurrency or even stocks and shares, according to a survey by investment firm Braeburn Whisky. Its poll found that 28% of milliennials favour whisky, second only to property. More than one third of millennials said “stability” was a key factor when choosing their investments.…

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Aberfeldy picks Pauillac for Bordeaux cask finish

WINE casks from Pauillac in Bordeaux have been used to flavour John Dewar & Sons’ latest limited edition whisky. The Aberfeldy 18-Year-Old French Red Wine Cask is going on sale exclusively at the distillery’s shop for its first month, before being released in selected markets. The whisky spent between four and five months in the…

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A Week in Whisky: Is this the ultimate prize for a Scotch fan?

MEMBERS of the Scotch Malt Whisky Society (SMWS) have the chance to win an entire cask of whisky from Holyrood Distillery in Edinburgh. It’s the first time the society has given away an entire barrel from one of its partner distilleries. The prize is worth around £10,000 and includes duty and ageing for 10 years.…

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A Week in Whisky: Going, going, gone

THE Isle of Raasay Distillery has sold all its maiden single malt ahead of its release in November. Raasay, which lies off the coast of Skye, has sold 4,350 bottles through the internet, with the remainder of its 7,500-bottle run bought by retailers, restaurants and bars. The whisky is made with Scottish barley and is…

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A week in whisky: ‘I’ll have a pea, please, Bob’

THOSE enterprising souls at whisky distiller Arbikie have followed-up their carbon-negative Nàdar gin with its vodka twin. Both Nàdar spirits absorb more carbon dioxide from the atmosphere than is emitted over the course of the production process. The alcohol inside them is made by distilling peas instead of wheat. Master distiller Kirsty Black developed the…

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