New single malt offers a tantalising taste tease from Raasay

Everything comes to those who wait, and that’s definitely the case with a new single malt from Raasay. While in the process of building the first distillery on Raasay, R&B Distillers created the aptly named single malt Raasay While We Wait, as a preview of flavours enthusiasts can to look forward to from the island…

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Book review: A Field Guide to Whisky

From the general to the specific, this book by Hans Offringa has the answers to all the questions you can possibly think of relating to the water of life. What are the basic ingredients in all whiskies? What is the difference between malt, scotch, bourbon and rye whiskies? What are the latest trends on the…

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Book review – Spirit of Place: Whisky Distilleries of Scotland

Scotland’s whisky industry is a fascinating area, not just with the tipple itself, but also the surrounding industry. In Spirit of Place, Charles Maclean, the author of many notable works on whisky, explores the fifty greatest distilleries in Scotland. Not only does he tell a brief history of each distillery, it captures the spirit of…

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Macallan Classic Cut sells out online in just a handful of days

A new whisky released by The Macallan has sold out online in just a few days. Last week, the firm announced The Macallan Classic Cut, 2017 release; the first in a new series of annual releases created to celebrate The Macallan’s extraordinary character and unrivalled commitment to the mastery of wood and spirit. Matured exclusively…

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Celebrate our national drink as part of pub chain’s whisky showcase

Nearly 80 pubs are hosting their second annual National Whisky Showcase. Running until 25 February, across Nicholsons’ 77 pubs nationwide, a whole host of unmissable events are planned, including whisky brand ambassador talks, tastings, exclusive offers and competitions. Lovers of a wee dram are being encouraged to explore the world of whisky and find new…

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Book review: The Whisky Dictionary by Iain Hector Ross

At first glance, the thought of a dictionary of whisky isnt’t the most gripping. However, appearances can be deceptive, and there’s plenty of humour throughout. Ross has brought together all aspects of the process into the one book, with absciscic acid and zephyr, featuring everything in between. Ben Averis’ illustrations break up the content, which…

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Glen Scotia whisky is really taking off this month

Independent Campbeltown distillery Glen Scotia is taking off for the first time at airports across the UK in partnership with leading travel retailer World Duty Free. Two Global Travel Retail (GTR) exclusive expressions that showcase the distinctive heritage and craftsmanship championed at the distillery – Glen Scotia 1832 Campbeltown and Glen Scotia 16 Year Old…

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Largest-known collection of rare Corti Brothers whiskies goes to auction

The world’s largest known selection of rare and collectable Corti Brothers whiskies will go under the hammer in Scotland next week. They are up for grabs in an online auction currently being held by Perth-based Whisky Auctioneer. www.whiskyauctioneer.com. The selection of 26 bottles, 21 of which are unique, has been built up by a UK…

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Classic cocktails given a whisky twist for Robert Burns Night

Whisky and poetry lovers across the world are today celebrating the life and work of iconic Scottish poet, Robert Burns. To mark the event, Loch Lomond and Glen Scotia Single Malt brand ambassador Ibon Mendiguren has crafted a selection of classic cocktails with a twist for Burns Night 2018. Ibon said: ‘We have created an…

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