EATING OUT

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Honours to the four at the UK Pizza and Pasta Awards

The hospitality business has had a difficult 18 months, but Mama Mia, Edinburgh's Vittoria Group is back in style. They took home not one but...

New restaurant concept looks to be a cut above

From the team behind Six by Nico, its founders announced the launch of new steak restaurant for Glasgow. The Simeone Group, founders of the revolutionary...
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Bar + Block Glasgow unveils seasonal menu

With the new season comes a new autumn winter menu at contemporary steakhouse, Bar + Block on Howard Street in Glasgow. At the heart of...
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Lockdown success story to open second eaterie

An eating lockdown success story is to open a second bar and kitchen in Edinburgh. Following a successful opening on George Street earlier this year,...
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St James Quarter adds iconic Duck & Waffle restaurant

St James Quarter is set to welcome the acclaimed Duck & Waffle restaurant – with prestigious locations in London and Hong Kong – for its...
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Chef Nico brings some Ooh La La with his Paris menu

If Cole Porter is to be believed then it doesn’t matter what time of year you visit Paris, you’re pretty much guaranteed to love it....



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