EATING OUT
Put your prosecco palate to the test – with pizza
Edinburgh’s Cold Town House has launched its very own prosecco tasting flight which is set to delight fizz fanatics across the city. Guests can put...
Gamba raises thousands for Scottish fishermen
Top seafood restaurant Gamba is giving back to hardworking Scottish fishermen after raising thousands in their multi-award-winning restaurant. Recognising the efforts of theScottish Fishermen’s Mission...
Hawksmoor Sunday Roast worth the seven day wait
There are some advantages to the change in season. We’ve waved bye-bye to the terrible midges, we no longer need to worry about how we...
The new Marco Polo pizza is a journey of discovery
Award winning Civerinos and Eteaket leaf tea experts in Edinburgh have teamed up to create an autumnal limited edition pizza. The green mighty matcha pizza...