Food & Drink
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Review: The Court restaurant opens in the new look Caledonian Edinburgh Hotel
The Caledonian Edinburgh, or The Caley as it’s known to you and I, has been undergoing something of a transformation. And as part of a...
Scottish star Ewan McGregor gifted cask of Lagg Single Malt
Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
Review: The Alchemist, Patron tequila experience
If you either like tequila, or don’t know whether you like tequila, I’d heartily recommend the weekly tasting session at Patron Parlour in The Alchemist...
Producer’s Corner: Ross Main, Main’s Apiaries
As a child Ross Main loved helping his gamekeeper grandfather tend to his beehives. With no protective gear, it was often a daunting experience, but...
Tiny home microbakery wins title of ‘Scotland’s Best Croissant’
A small home-based microbakery in Glasgow has won the title of Scotland's Best Croissant. Run by Rebecca Slade, Maple Leaf Bakery has built a loyal following...
Review: Sotto, Edinburgh
Nothing epitomises the upturn in Stockbridge's fortunes like the arrival of stylish Italian enoteca-trattoria Sotto, says Richard Bath It's all change in Stockbridge, within living...
Review: Margo, Glasgow
Richard Bath road tests the new restaurant from the team behind Ka Pao and Ox & Finch, and comes away deeply impressed. When I...
UK Michelin Guide ceremony to be held in Glasgow for the first time
The Michelin Guide Great Britain & Ireland 2025 launch ceremony will be hosted in Glasgow for the first time ever next year. Scotland punches above...
The Caley launches Laurent-Perrier afternoon teas at home
THE Caledonian Hotel in Edinburgh has teamed up with Champagne Laurent-Perrier to launch a festive afternoon tea at home. The Caley's afternoon tea features finger...
Hospitality launches ‘Taste Edinburgh’ campaign
CHEFS have launched a campaign to encourage customers to buy gift vouchers for their favourite Edinburgh restaurants, bars, and hotels this Christmas. The launch of...
Review: Time for tea at Aberdeen’s Café Bohème
Fairy lights? Check. Brussels sprouts? Check. Shopped till you’ve dropped? Check. After all those festive preparations – and, let’s face it, a rather trying year...
Highlands and islands gift boxes launch
A GIFT box service dedicated to showcasing products from the Highlands and islands has been launched. A Whale of a Time brings together products from...
