Food & Drink
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Review: The Court restaurant opens in the new look Caledonian Edinburgh Hotel
The Caledonian Edinburgh, or The Caley as it’s known to you and I, has been undergoing something of a transformation. And as part of a...
Scottish star Ewan McGregor gifted cask of Lagg Single Malt
Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
Review: The Alchemist, Patron tequila experience
If you either like tequila, or don’t know whether you like tequila, I’d heartily recommend the weekly tasting session at Patron Parlour in The Alchemist...
Producer’s Corner: Ross Main, Main’s Apiaries
As a child Ross Main loved helping his gamekeeper grandfather tend to his beehives. With no protective gear, it was often a daunting experience, but...
Tiny home microbakery wins title of ‘Scotland’s Best Croissant’
A small home-based microbakery in Glasgow has won the title of Scotland's Best Croissant. Run by Rebecca Slade, Maple Leaf Bakery has built a loyal following...
Review: Sotto, Edinburgh
Nothing epitomises the upturn in Stockbridge's fortunes like the arrival of stylish Italian enoteca-trattoria Sotto, says Richard Bath It's all change in Stockbridge, within living...
Review: Margo, Glasgow
Richard Bath road tests the new restaurant from the team behind Ka Pao and Ox & Finch, and comes away deeply impressed. When I...
UK Michelin Guide ceremony to be held in Glasgow for the first time
The Michelin Guide Great Britain & Ireland 2025 launch ceremony will be hosted in Glasgow for the first time ever next year. Scotland punches above...
Family farm diversifies with brewing and distilling
A Scots brewing and distilling firm has been handed a massive boost. Multi-disciplinary engineering firm, Edwards Engineering, has announced the completion of a unique eight-week...
Behind the scenes: Arran Ice cream and The Parlour’s perfect pizza
My latest lucky work adventure took me around much of the Ayrshire coast and over the water to the isle of Arran. While my trip...
Supermarket stocks new Scots probiotic drink
A Scottish dairy has launched Goodness Kefir, a cultured, fermented milk drink, similar to yogurt – but thinner in consistency. It is loaded with probiotics...
Search is on for city’s favourite stovies recipe
An Edinburgh eatery is calling on proud home cooks to share their secret recipes for the perfect stovies – for them to be replicated by...
