Food & Drink

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FOOD & DRINK

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Review: The Court restaurant opens in the new look Caledonian Edinburgh Hotel

The Caledonian Edinburgh, or The Caley as it’s known to you and I, has been undergoing something of a transformation. And as part of a...
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Scottish star Ewan McGregor gifted cask of Lagg Single Malt

Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
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Review: The Alchemist, Patron tequila experience

If you either like tequila, or don’t know whether you like tequila, I’d heartily recommend the weekly tasting session at Patron Parlour in The Alchemist...
Ross Main.

Producer’s Corner: Ross Main, Main’s Apiaries

As a child Ross Main loved helping his gamekeeper grandfather tend to his beehives.  With no protective gear, it was often a daunting experience, but...
Beautiful Ballintaggart Farm, Highland Perthshire.

Review: An Autumnal Feast Night with Ballintaggart Farm

Rosie Morton was in for a treat when she headed for Ballintaggart’s Autumnal Feast Night in collaboration with the Isle of Harris Distillery... There it...
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Sail into Christmas with new Festive Afternoon Tea aboard Scotland’s luxury floating hotel

Scotland’s only five-star luxury floating hotel will be adding some festive magic to one of Edinburgh’s ultimate afternoon tea experiences. Permanently berthed in Edinburgh’s historic...


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Tiny home microbakery wins title of ‘Scotland’s Best Croissant’

A small home-based microbakery in Glasgow has won the title of Scotland's Best Croissant. Run by Rebecca Slade, Maple Leaf Bakery has built a loyal following...
Sotto_exterior_credit_ Tina Leahy

Review: Sotto, Edinburgh

Nothing epitomises the upturn in Stockbridge's fortunes like the arrival of stylish Italian enoteca-trattoria Sotto, says Richard Bath It's all change in Stockbridge, within living...
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Review: Margo, Glasgow

Richard Bath road tests the new restaurant from the team behind Ka Pao and Ox & Finch, and comes away deeply impressed.   When I...
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UK Michelin Guide ceremony to be held in Glasgow for the first time

The Michelin Guide Great Britain & Ireland 2025 launch ceremony will be hosted in Glasgow for the first time ever next year. Scotland punches above...
Chef Joe Lazzerini

Review: The Loveable Rogue, Strathbungo

Ellie Forbes heads to Glasgow's coolest neighbourhood to try out its newest resident, The Loveable Rogue.   Strathbungo was recently named one of the coolest...
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Review: The Inn at Loch Tummel

Richard Bath savours a Sunday lunch as it’s meant to be at picturesque coaching inn The Inn At Loch Tummel.   One of the most...

Free prosecco for Edinburgh’s graduates at Dine

With Edinburgh’s graduation season soon upon us, multi-award winning brasserie Dine will be toasting the Class of 2019 by offering complimentary bubbles to every graduate....

Time for a rum-bunctious experience in Edinburgh

This summer, the spirit of the Caribbean is coming to Scotland with a secret city centre rum tasting. Edinburgh bar Nightcap will be hosting a...

Highland Boundary founder rewarded for innovation

The founder of a Scottish distillery is celebrating this week after winning the Innovator Award at the Scottish Women in Business Awards ceremony held in...

Chef Derek hopes he will be a cut above the rest

A leading Scottish chef is representing the country in the UK’s most prestigious culinary competition. Derek Johnstone, head chef at Borthwick Castle in Midlothian, is...

Celebrating the gins of 10 Scottish craft distilleries

Celebrating ten craft distilleries from all over Scotland, Lidl’s latest Scottish Gin Festival is offering gin lovers a taste of the country’s natural landscape. Five...
Bross Bagels

Famous Scottish bagels going all over the UK

Bagel lovers can rejoice - they can now take their favourite authentic Montreal -style bagels home. You can now slice and freeze your very own...

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