Food & Drink

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FOOD & DRINK

IN ASSOCIATION WITH CASK & STILL

Ox and Finch_Exterior_credit_ Naomi Vance

Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
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Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
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In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
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In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...


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Gin Bothy unveils plans for a whisky distillery on a historic smuggling route

Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route.  The distillery in Glen Prosen, Angus, sits on land...
Taiwan bottles (2)

Scotch Malt Whisky Society releases two new Taiwanese whiskies

The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
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A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’

From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
Pier Beretta

In a Nutshell, Chef Pier Berretta, Bonnar’s at The Scott in Edinburgh: ‘I love pineapple on pizza. I think it is genius’

Head Chef Pier Berretta takes the helm at Bonnar’s in Edinburgh, located at The Scott. He talks to Scottish Field about his favourite ingredients, his...
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In a Nutshell: Calum Munro, Scorrybreac

Calum Munro may have recently appeared on the Great British Menu, but now his focus is back home in Skye on his own restaurant Scorrybreac...
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Producer’s Corner: Goat Rodeo Goods

Goat Rodeo Goods may have started out as a way to save surplus vegetables from going on the compost heap.  But Lucy Patto Davidson and...
Chocolate orange ganache, the charcoal pavlova and basil panna cotta from the dessert menu at Moskito

Magnificent menu that’s all stars and stripes

There are few things worse than going to a restaurant, being presented with an extensive menu, and finding that there are few choices which appeal....

New manager centre stage at The Strathearn

The pure theatre of golden era dining is being brought back to Gleneagles’ famous restaurant, The Strathearn, following a new management appointment. Daniel Greenock, 31,...
190208 - Bottle and Gift Box, Down Pour Gin

Sharing Hebridean gin with the rest of the world

The new North Uist Distillery is looking to bring a taste of the Hebrides to the rest of the world. Joint owners Jonny Ingledew and...

Rare rum will go under the hammer for next 10 days

One of the world’s rarest rums is set to go under the hammer in an online rum auction being held by Perth-based Whisky Auctioneer. The...
Verano Lemon Gin Lifestyle

A fusion of Scottish gin and delicious Spanish fruit

An exciting new range of premium Scottish gins, made with vibrant Spanish fruits, are being released. Verano Gin is handcrafted in GIrvan, South Ayrshire, by...
The Lychee Oriental (Photo: James Gourlay/SKAPA)

Award-winning Lychee Oriental reveals new look

Award winning Cantonese restaurant the Lychee Oriental in Glasgow has revealed its new look following a refurbishment project. Featuring interiors inspired by the restaurants and...

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