Food & Drink

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FOOD & DRINK

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Review: The Court restaurant opens in the new look Caledonian Edinburgh Hotel

The Caledonian Edinburgh, or The Caley as it’s known to you and I, has been undergoing something of a transformation. And as part of a...
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Scottish star Ewan McGregor gifted cask of Lagg Single Malt

Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
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Review: The Alchemist, Patron tequila experience

If you either like tequila, or don’t know whether you like tequila, I’d heartily recommend the weekly tasting session at Patron Parlour in The Alchemist...
Ross Main.

Producer’s Corner: Ross Main, Main’s Apiaries

As a child Ross Main loved helping his gamekeeper grandfather tend to his beehives.  With no protective gear, it was often a daunting experience, but...
Beautiful Ballintaggart Farm, Highland Perthshire.

Review: An Autumnal Feast Night with Ballintaggart Farm

Rosie Morton was in for a treat when she headed for Ballintaggart’s Autumnal Feast Night in collaboration with the Isle of Harris Distillery... There it...
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Sail into Christmas with new Festive Afternoon Tea aboard Scotland’s luxury floating hotel

Scotland’s only five-star luxury floating hotel will be adding some festive magic to one of Edinburgh’s ultimate afternoon tea experiences. Permanently berthed in Edinburgh’s historic...


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Tiny home microbakery wins title of ‘Scotland’s Best Croissant’

A small home-based microbakery in Glasgow has won the title of Scotland's Best Croissant. Run by Rebecca Slade, Maple Leaf Bakery has built a loyal following...
Sotto_exterior_credit_ Tina Leahy

Review: Sotto, Edinburgh

Nothing epitomises the upturn in Stockbridge's fortunes like the arrival of stylish Italian enoteca-trattoria Sotto, says Richard Bath It's all change in Stockbridge, within living...
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Review: Margo, Glasgow

Richard Bath road tests the new restaurant from the team behind Ka Pao and Ox & Finch, and comes away deeply impressed.   When I...
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UK Michelin Guide ceremony to be held in Glasgow for the first time

The Michelin Guide Great Britain & Ireland 2025 launch ceremony will be hosted in Glasgow for the first time ever next year. Scotland punches above...
Chef Joe Lazzerini

Review: The Loveable Rogue, Strathbungo

Ellie Forbes heads to Glasgow's coolest neighbourhood to try out its newest resident, The Loveable Rogue.   Strathbungo was recently named one of the coolest...
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Review: The Inn at Loch Tummel

Richard Bath savours a Sunday lunch as it’s meant to be at picturesque coaching inn The Inn At Loch Tummel.   One of the most...
The Bridge Inn at Ratho

Restaurants lining up their Burns Night treats

Two Scots restaurants are getting ready for some special Burns Night celebrations. After the sell-out success of the event last year, Wedgwood the Restaurant, at...

Responsible drinking campaign arrives in Scotland

Tryanuary’s annual campaign to promote responsible drinking in local pubs and bars is coming to Edinburgh this weekend. The event was initially created as a...
Gary Maclean, is working with QMS to urge Scots to stay on track with their plans to opt for healthier eating in 2019 (Photo: Alan Richardson)

77% of Scots started the new year on a diet

Almost four in five Scots kicked off the new year by going on a diet. That's according to a survey undertaken as part of a...

The best dishes of the year on the one menu

Get your glands salivating - it’s time to recap the best dishes featured at Six by Nico restaurants in the year gone past. In his...

Scottish produce range is recognised by reader panel

Lidl’s Pick of Scotland has achieved the Good Housekeeping Reader Recommended status, as decided by a panel of consumers. This is the first time the...

Cafe at National Galleries closes during refurb

The Scottish Cafe and Restaurant at the the National Galleries of Scotland is temporarily closed to allow for collection project works. The facility closed on...

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