Food & Drink

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FOOD & DRINK

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Review: The Court restaurant opens in the new look Caledonian Edinburgh Hotel

The Caledonian Edinburgh, or The Caley as it’s known to you and I, has been undergoing something of a transformation. And as part of a...
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Scottish star Ewan McGregor gifted cask of Lagg Single Malt

Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
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Review: The Alchemist, Patron tequila experience

If you either like tequila, or don’t know whether you like tequila, I’d heartily recommend the weekly tasting session at Patron Parlour in The Alchemist...
Ross Main.

Producer’s Corner: Ross Main, Main’s Apiaries

As a child Ross Main loved helping his gamekeeper grandfather tend to his beehives.  With no protective gear, it was often a daunting experience, but...
Beautiful Ballintaggart Farm, Highland Perthshire.

Review: An Autumnal Feast Night with Ballintaggart Farm

Rosie Morton was in for a treat when she headed for Ballintaggart’s Autumnal Feast Night in collaboration with the Isle of Harris Distillery... There it...
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Sail into Christmas with new Festive Afternoon Tea aboard Scotland’s luxury floating hotel

Scotland’s only five-star luxury floating hotel will be adding some festive magic to one of Edinburgh’s ultimate afternoon tea experiences. Permanently berthed in Edinburgh’s historic...


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Tiny home microbakery wins title of ‘Scotland’s Best Croissant’

A small home-based microbakery in Glasgow has won the title of Scotland's Best Croissant. Run by Rebecca Slade, Maple Leaf Bakery has built a loyal following...
Sotto_exterior_credit_ Tina Leahy

Review: Sotto, Edinburgh

Nothing epitomises the upturn in Stockbridge's fortunes like the arrival of stylish Italian enoteca-trattoria Sotto, says Richard Bath It's all change in Stockbridge, within living...
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Review: Margo, Glasgow

Richard Bath road tests the new restaurant from the team behind Ka Pao and Ox & Finch, and comes away deeply impressed.   When I...
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UK Michelin Guide ceremony to be held in Glasgow for the first time

The Michelin Guide Great Britain & Ireland 2025 launch ceremony will be hosted in Glasgow for the first time ever next year. Scotland punches above...
Chef Joe Lazzerini

Review: The Loveable Rogue, Strathbungo

Ellie Forbes heads to Glasgow's coolest neighbourhood to try out its newest resident, The Loveable Rogue.   Strathbungo was recently named one of the coolest...
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Review: The Inn at Loch Tummel

Richard Bath savours a Sunday lunch as it’s meant to be at picturesque coaching inn The Inn At Loch Tummel.   One of the most...

Seafood bonanza awaits at award-winning hotel

Scotland's Hotel of the Year is getting ready to host a seafood extravaganza. East Haugh House Hotel and Restaurant is hosting its annual seafood weekend...

Firm picks charity partner for 150th birthday year

A famous Scottish food group is this year celebrating its 150th anniversary - and chosen a worth cause as its charity partner. Baxters will be...

Watch this Scottish gin change colour before your eyes

A unique Scottish gin that changes colour when tonic is added is now in shops. Supermarket ALDI has partnered with McQueen Gin at the Trossachs...
Visitors enjoying the Edinburgh Food Festival on a pleasant summer evening

Just one week to go until Edinburgh Food Festival

Food lovers across Edinburgh and the Lothians have only one week to wait until this year’s Edinburgh Food Festival kicks off in Assembly George Square...
Chamomile grown at Windy Hollow Farm near Auchterarder

Did you know that tea grows in the Highlands?

Scotland has many fantastic items when it comes to natural produce - whisky, fruit, vegetables - but one that doesn't automatically spring to mind is...
Inside the One20 Wine Café

Up to 20 new jobs created as £1.7m wine cafe opens

The first phase of a £1.7million wine café and luxury food and wine boutique has launched in Edinburgh. Creating 15-20 jobs, One20 Wine Café is...

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