Food & Drink
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Producer’s Corner: Anja Baak, Great Glen Charcuterie
It was a serendipitous encounter with a Dutchman who had bought a Scottish estate that led Anja Baak and her husband Jan Jacob to the...
The Macallan releases rare 84 Year Old dram – its oldest ever whisky
The Macallan has released a rare 84 Year Old dram - the oldest whisky to come from the distillery. The whisky, from 1940, forms part...
The Balvenie launches first in a trilogy of rare expressions
The Balvenie has launched the first in a trilogy of rare expressions that will form a new collecion to be released over three years. The...
Beyoncé launches whisky after collaborating with a leading Scotch expert
Pop sensation Beyoncé has launched her own whisky, after collaborating with a leading Scotch expert. The star worked with Moët Hennessy, a subsidiary of LVMH,...
Producer’s Corner: Finlay Macdonald from Chocolates of Glenshiel
Since he was old enough to stand, Finlay Macdonald has been in the kitchen baking with his granny. Climbing up on a stool to help...
Murray McDavid Whisky Unveils ULTRA collection
Renowned Scotch whisky brand Murray McDavid has introduced its most prestigious collection yet – ULTRA. The collection is a showcase of rare whiskies, each matured...
Review: Kinara, Glasgow
Ellie Forbes tries out one of Glasgow's newest Indian restaurants, Kinara. I haven’t been lucky enough to visit India. Friends who have made the...
Review: Skua pop-up
The team behind one of Stockbridge’s hottest bars, Skua, is host a street food pop-up, Coop on Potterrow in Fettle Cafe. Richard Bath popped in to...
Edinburgh eaterie ranked in the top 100 in Britain
A recently-opened Edinburgh restaurant with a five star rating on Trip Advisor has now been named as the top slot in Edinburgh’s open table bookings....
Some Fyne festive fare for foodies
For those looking for the perfect foodie gift nothing could be more fitting than a seafood hamper from Loch Fyne Oysters. Located near Cairndow, at...
New head chef takes over at The Horseshoe
A Peebles restaurant has welcomed its new head chef. The Horseshoe Restaurant in Eddleston, has announced Michal Mozdzen has taken up the post. Michal was...
Celebrating porridge with the launch of new Scottish tourist trail
Scotland is famous for many things, with visitors coming from all four corners of the earth to sample our whisky. Whisky trails are familiar to...
