Food & Drink

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FOOD & DRINK

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Review: The Court restaurant opens in the new look Caledonian Edinburgh Hotel

The Caledonian Edinburgh, or The Caley as it’s known to you and I, has been undergoing something of a transformation. And as part of a...
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Scottish star Ewan McGregor gifted cask of Lagg Single Malt

Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
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Review: The Alchemist, Patron tequila experience

If you either like tequila, or don’t know whether you like tequila, I’d heartily recommend the weekly tasting session at Patron Parlour in The Alchemist...
Ross Main.

Producer’s Corner: Ross Main, Main’s Apiaries

As a child Ross Main loved helping his gamekeeper grandfather tend to his beehives.  With no protective gear, it was often a daunting experience, but...
Beautiful Ballintaggart Farm, Highland Perthshire.

Review: An Autumnal Feast Night with Ballintaggart Farm

Rosie Morton was in for a treat when she headed for Ballintaggart’s Autumnal Feast Night in collaboration with the Isle of Harris Distillery... There it...
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Sail into Christmas with new Festive Afternoon Tea aboard Scotland’s luxury floating hotel

Scotland’s only five-star luxury floating hotel will be adding some festive magic to one of Edinburgh’s ultimate afternoon tea experiences. Permanently berthed in Edinburgh’s historic...


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Tiny home microbakery wins title of ‘Scotland’s Best Croissant’

A small home-based microbakery in Glasgow has won the title of Scotland's Best Croissant. Run by Rebecca Slade, Maple Leaf Bakery has built a loyal following...
Sotto_exterior_credit_ Tina Leahy

Review: Sotto, Edinburgh

Nothing epitomises the upturn in Stockbridge's fortunes like the arrival of stylish Italian enoteca-trattoria Sotto, says Richard Bath It's all change in Stockbridge, within living...
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Review: Margo, Glasgow

Richard Bath road tests the new restaurant from the team behind Ka Pao and Ox & Finch, and comes away deeply impressed.   When I...
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UK Michelin Guide ceremony to be held in Glasgow for the first time

The Michelin Guide Great Britain & Ireland 2025 launch ceremony will be hosted in Glasgow for the first time ever next year. Scotland punches above...
Chef Joe Lazzerini

Review: The Loveable Rogue, Strathbungo

Ellie Forbes heads to Glasgow's coolest neighbourhood to try out its newest resident, The Loveable Rogue.   Strathbungo was recently named one of the coolest...
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Review: The Inn at Loch Tummel

Richard Bath savours a Sunday lunch as it’s meant to be at picturesque coaching inn The Inn At Loch Tummel.   One of the most...

Get a sneaky peek at the new look for Edinburgh’s Tigerlily…

EDINBURGH'S Tigerlily bar and restaurant reopens tonight after being redecorated. Innes Bolt, managing director of owner Montpeliers described the refit as “the biggest change in...

Gran wins lifetime supply of Mackie’s ice cream

A GRAN from Dorset has won a lifetime supply of Mackie's ice cream - 26 litres a year. Margaret Pitman beat more than 40,000 other...

The Balmoral celebrates its 120th birthday

THE Balmoral Hotel in Edinburgh is continuing to celebrate its 120th anniversary during October. The pastry team at the hotel has designed a special afternoon...

Andrew Fairlie Scholarship finalists named

THE finalists for this year's Andrew Fairlie Scholarship have been revealed. The six finalists will compete in tests of their skills at the University of...

Finzean will host ‘Celebration of Game’ dinner

FINZEAN farm shop in Aberdeenshire will host a "Celebration of Game" dinner on 11 November as part of Great British Game Week. Sanjay Bhattacharya, head...

Secret Garden Distillery bought by Admiral founder

THE founder of insurer Admiral Group has bought the Secret Garden Distillery on the outskirts of Edinburgh. Kate Armstrong was one of the founders of...

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