recipes

We’ve a tasty chocolate dessert recipe for you

Recipes | Scotland
Being executive chef at The Sheraton Edinburgh means Craig Hart is in charge of every part of the food operation. From banqueting and fine dining...

A delicious roast duck recipe to warm you this winter

Recipes | Scotland
This delicious roast duck recipe has been created by leading chef Craig Hart. The Sheraton Edinburgh’s executive chef has worked in the best hotels, but...

Have you tried pigeon? This is a great recipe

Recipes | Scotland
The Sheraton Edinburgh’s executive chef earned his stripes in the best hotels, but no matter where he travels he always returns ‘home’. They say three’s...

Upgrade your Shepherd’s and Cottage Pies

Recipes
Today we bring you a delicious recipe for an upgrade on the classic Shepherd’s Pie and Cottage Pie. Courtesy of the British Game Alliance, for...

Another fantastic fish recipe to try at home

Recipes | Scotland
Jim Cowie, from the Captain’s Galley seafood restaurant in Scrabster, shares another recipe with Scottish Field. Jim and his wife, Mary, converted the former Scrabster...

A delicious recipe for steamed mussels – Asian style

Recipes | Scotland
At the Captain’s Galley in northern Scotland catch of the day comes straight from the sea to the plate. Chef Jim Cowie strides through his...
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