recipes

The perfect paella – and it’s made with Scottish pork

Recipes
In Scotland, we have many fine meats - and right now, Quality Meat Scotland is promoting Specially Selected Pork. Specially Selected Pork is assured pork...

Head chefs teams up with Donald Russell butcher

Recipes
We all enjoy entertaining friends and family over winter, but how do you impress without going overboard on time and budget? Head Chef Rikki Preston...

A sweet treat for your Valentine

Recipes
Staying in for Valentine's Day this year? Why not try making a decadent dessert for your loved one. Edinburgh’s Otro Restaurant have whipped up the...

A fantastic fusion of French and Scottish cuisine

Recipes
Scottish Field continues to bring you recipes with a difference this week from Scot Jill Colonna in Paris - and today, it's a fusion of...

Putting a Scottish twist on a sweet American favourite

Recipes
Scottish Field's taste of America week of recipes concludes today with an American favourite, given a tartan twist by  Christina Conte. Originally from Garrowhill in...

Peppers and cheese makes some tasty snack bites

Recipes
Our fourth Christina Conte recipe in Scottish Field's taste of America week is one that sounds to typical of the States. Jalapeno Cream Cheese and...
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