Reviews

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Arriving now at Platform – a menu full of diverse flavours

As much as I adore formal dining experiences, there's something to be said about occasions which are more casual. Platform in Glasgow, Scotland’s largest casual...
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Celebrating Glasgow’s food superstars in new campaign

More than 60 of the city’s best bars, restaurants, unique venues and makers are inviting you to taste the best of spring superstars on their...
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Chef Tom Kitchin to launch new capital restaurant

Chef Tom Kitchin and his wife Michaela have announced they will open a new restaurant concept this spring. KORA by Tom Kitchin is due to...
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The spring menu is launched at Eusebi’s Deli

As winter layers are shed and the trees begin to blossom, the team at one of Glasgow’s most treasured Italian eateries is preparing for the...
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A trip to ancient Rome for a fantastic feast

Ever since I was a little boy, I was fascinated by the Romans. I've always loved the myths, the culture, the people and the history...
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New kid on the Block

Princes Street is an uncommon location for a restaurant, but I would gladly travel to more unusual places for a good steak dinner. Bar +...





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