Reviews

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Review: Elements, Bearsden

Fine dining is evolving. Gone are the days of starchy formality and rigid etiquette. Stuffy dining rooms and menus you can’t decipher are making way...
Liz and Max Haarala Hamilton

Review: In with the new at Dishoom this autumn

As usual, there’s a queue outside Dishoom, despite the fact that it’s a quite unremarkable Tuesday evening in early October. Or is it? Because, we’re...
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Review: Six by Nico x Sole Club, Glasgow

Affordable fine dining is at the heart of everything chef Nico Simeone does. The brains behind the super popular Six by Nico, his menus remain...
Copyright - Grant Anderson / www.grantanderson.me / @grantandersondotme

Review: ASKR is the Plaice to be in Leith

A change is as good as a holiday, so they say. So when a restaurant that has garnered as stellar a reputation as ASKR announces...
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Review: Chaophraya, Edinburgh

With stunning views of Edinburgh Castle, Chaophraya is often found on lists of must-visit restaurants in the city. Oozing with atmosphere and ambience, the restaurant...
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Review: The Alan, Dine & Drink

Fiona Tenneb heads down to Manchester and enjoys a meal at The Alan Hotel's Dine & Drink restaurant.  Our meal at The Alan was an absolute...





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