Reviews

Ka Pao (9)

50% off the bill for the first three days at Ka Pao

There's just over a wee to go until the opening of Ka Pao, a new restaurant in Glasgow with a menu influenced by South East...
Derek Marshall at Gamba

Orcadian whisky dinner to celebrate Burns Night

A Glasgow restaurant has announced an Orcadian Burns Night Whisky Dinner in their multi-award-winning restaurant for Sunday, 26 January. Kickstarting a schedule of events for...

A Burns Night special from a Michelin-starred chef

One of the world’s leading chefs is coming to Scotland next month to cook a very special dinner. Jason Atherton owns Michelin-starred Pollen Street Social...
Twice cooked duck fat chips.

Scottish tapas at Auchrannie’s Eighteen69 is the perfect match

When push comes to shove, I'm not sure there's a world cuisine out there I dislike.  There's plenty for me still to try but so...
Creme Brulee

Six by Nico’s Best of 2019 menu is revealed

The votes are in and have been counted - and the courses for Best of 2019 at Six by Nico in Glasgow and Edinburgh have...
DSC_0205

Boozy Brunch Board launches in Scots pub

Edinburgh’s Cold Town House has launched its Boozy Brunch just in time for New Year’s Day with unusual twists on some brunch classics. For £25,...





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