Reviews

Fresh fish and vegan banquet for the festive season

Eating Out
Swadish, Glasgow’s first fresh fish and vegan-focused Indian restaurant, has launched its delicious four course Festive Banquet menu. Kicking off with a shot of Swadish...
The Lovat' and 'Tullibardine' cocktails available at £8.50 each at The Hebridean during Mod Week

Celebrating the Mod with food and drink

Eating Out
The biggest Gaelic festival in the world returns to Glasgow this week for the first time since 1990 for Mòd Ghlaschu - a nine day...
Pittodrie House Exterior (1) (1)

Ten restaurants you must try in the north east

Eating Out | Food and Drink
There's so many places to choose to eat and drink in the north east of Scotland Sarah Milne highlights 10 of the best, to suit...

Third Stack and Still restaurant ready to open

Eating Out
The UK’s largest urban pancake and licensed bar venue has confirmed its third branch at Glasgow Fort Shopping centre will open tomorrow (10 October 2019.)...
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A new Italian dining concept arrives in Scotland

Eating Out
Divino Enoteca has launched a new dining concept celebrating the diversity of cuisine across Italy. The first ‘regions menu’ is dedicated to Piemonte, which is...

Rick Stein coming to Edinburgh for special event

Eating Out | News
Britain’s most famous seafood chef is coming to Scotland for a unique event next month. Rick Stein will create a six-course seafood feast to celebrate...
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