Reviews

Wild mushroom arancini

Opening a New Chapter with the winter menu

Eating Out
The cosy, candle-lit, dark grey and gold interior of New Chapter on Eyre Place was certainly a welcome port in a storm that felt as...
Delicious food at the Baby Grand

Free food for the next 34 years at Glasgow eaterie

Eating Out
One of Glasgow’s oldest and most iconic restaurants – The Baby Grand – is celebrating its 34th birthday by giving customers the chance to eat...
The Ginger Gin Fizz

Festive cocktails to get you into the Christmas spirit

Eating Out | Scotland
 The Ivy on the Square has launched a special menu of seasonal cocktails to help get you into the festive spirit. From a Merry Martini...
The front dining room at Otro

The main event is worth the wait at Otro

Eating Out
On a drizzly November evening my partner and I made our way to Edinburgh's West End, in the hope that a warm, comforting meal awaited...

Nico’s new menu will take you back to your childhood

Eating Out
Six by Nico restaurants in Glasgow and Edinburgh have announced their latest theme - and it's set to take you right back to growing up....
Judy Murray at the opening of Spuntini

The stars came out for new restaurant opening

Eating Out
It was a party with plenty of glamour - as the latest Italian restaurant in Glasgow opened its doors this week to a host of...
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