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Bagels are spreading out across the capital
An acclaimed Edinburgh bakery firm is expanding into the capital's West End. Renowned Bross Bagels are spreading their love following the huge success of their...
Scottish firm has made a lasting impression
The Woollard & Henry paper mill has made an indelible mark on the Scottish fabrication industry. Ernest Woollard’s legacy is invisible – unless you hold...
They keep piping up when the Scottish season is over
As the pipe band competition season has finished in Scotland, the season is just beginning in Australia and New Zealand. My social media feed just...
Head chef returns to the MasterChef kitchen
A head chef from one of Scotland’s leading restaurants is making a return to the MasterChef kitchen this festive season. Scott Davies, head chef at The...
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SCOTLAND'S NATIONAL DRINK
Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...
Scotch Malt Whisky Society releases two new Taiwanese whiskies
The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’
From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
The Glen Grant releases its rarest ever whisky – a 65 Year Old with a £39,000 price tag
When James ‘The Major’ Grant inherited Speyside distillery the Glen Grant in 1872, he brought his affinity of plants, flowers and the natural world with...
