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The battle of Culloden – from a new angle
The battle at Culloden Moor, the last pitched land battle on mainland Britain, is one of the most famous, and gruesome battles in our history...
First-ever book festival coming to Tobermory
There's a new kid on the Scottish Book Festival scene this year. The first-ever Tobermory Book Festival, known as West Over Sea, is to take...
Their beer is well bread on the Isle of Bute
An island-based brewery is helping build Scotland’s reputation as a leading proponent of the circular economy. Bute Brew Co have put circular economy principles into...
Scots chef takes third place and People’s Choice award
A Scottish chef returned home the National Chef of the Year competition clutching a prize. At the Restaurant Show, Derek Johnstone, head chef at Borthwick...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
