LATEST POSTS
100 days to go until museum galleries open
Today marks 100 days to go until the opening of three new permanent galleries at the National Museum of Scotland: Ancient Egypt Rediscovered, Exploring East...
Michelin star restaurant’s new nine course menu
A Scottish Michelin-starred restaurant is to launch a new nine course menu. Billy Boyter, chef patron at Fife’s Michelin-starred The Cellar in Anstruther, is changing...
Debut solo album has been well worth the wait
Releasing on 5th November, Mutual Imagination Society Vol 1 is Brian McAlpine’s debut solo album, which is something of a surprise. Rubbing shoulders with the...
Everybody loves a Summer Holiday – a top notch show
There's something rather endearing about those old British films, where boy meets girl, they sing a song, fall in love, and live happily ever after....
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Game of Thrones actor Rory McCann invests in a new Scotch whisky Slanj
Game of Thrones actor Rory McCann has invested in a new blended Scotch whisky brand, called Slanj. Brothers Brian and Craig Halley, alongside friend Stuart...
How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...
Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...
A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...
