LATEST POSTS
New recipe book will cook up a treat for charity
Staff at a leading Scottish food firm have worked together to release their first book of recipes to help fund a cure for one of...
Children enjoyed a taste of Scotland at their big picnic
More than 100 young people gathered at RZSS Edinburgh Zoo to launch the 2018 One Planet Picnic celebrations. This is an initiative which is set...
A summer festival of beautiful classical music
A summer festival of beautiful international chamber music is coming to the Scottish Borders next month. Music at Paxton will take place in Paxton House...
Memories of Mackintosh’s final work in Glasgow
A fascinating documentary revealing life in and around Charles Rennie Mackintosh’s last major commission in Glasgow has opened. Scotland Street School Remembers has been launched...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
