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Scotland gets ready for a visit from Sexy Fish
One of the most talked about bars in the UK is coming to Scotland - for one night only. Sexy Fish will be taking over...
Top crust effort to help the environment
A Scottish food company is doing its bit for the environment by launching new recyclable packaging for its pies. Simple Simon’s Perfect Pies have launched...
Lunchtime ladies all set for charity fundraising
Women of Scotland’s Lunch are back for their 61st year of charity fundraising. In an annual bid to celebrate the women of Scotland’s achievements, a...
Taking the ‘easy’ option has been so rewarding
If you've seen The Proclaimers musical Sunshine on Leith, then you'll be aware of the work on Stephen Greenhorn. The Edinburgh man has had a...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
