LATEST POSTS
Now it’s so easy to cook your perfect steak
A new guide to help cook the perfect Scotch Beef PGI steak has been released. Quality Meat Scotland (QMS) has launched a new guide to...
Exhibition puts the female body at its centre
There's still time to catch the an exhibition of work on the female body and its links to nature, currently showing in Edinburgh. Edinburgh-based Jannica...
Doctor Who star steps back in time to Dunoon childhood
He's a Scot who's known all over the planet Earth, having saving the world more times than he cares to remember. Sylvester McCoy played the...
An alternative take on Mary Queen of Scots
Book review: Mary Queen of Scots - A Study in Failure By Jenny Wormald What’s the story? Mary Queen of Scots is a highly detailed and...
WHISKY
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SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
