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Public can have their say to honour figures from Scotland’s proud past
The Scottish public which figures from history they would like to see celebrated with a commemorative plaque. Historic Environment Scotland (HES) has opened up nominations...
Music and whisky are the perfect blend for Highland Park
Highland Park has launched Full Volume, a new single malt that takes inspiration from the 'synchronicity of music and whisky' for the American market. The...
Big Burns Supper unveils biggest programme ever
The Big Burns Supper, to take place in Dumfries from 19 to 28 January has unveiled its biggest programme ever, with 200 live events. The...
Charity fundraising dinner to help revamp Kilmartin Museum
A charity dinner to help preserve 5000 years of history is taking place this week. Kilmartin Museum, on Argyll's west coast, is embarking on an...
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SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
