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Music and whisky are the perfect blend for Highland Park
Highland Park has launched Full Volume, a new single malt that takes inspiration from the 'synchronicity of music and whisky' for the American market. The...
Big Burns Supper unveils biggest programme ever
The Big Burns Supper, to take place in Dumfries from 19 to 28 January has unveiled its biggest programme ever, with 200 live events. The...
Charity fundraising dinner to help revamp Kilmartin Museum
A charity dinner to help preserve 5000 years of history is taking place this week. Kilmartin Museum, on Argyll's west coast, is embarking on an...
North east of Scotland to play host to a festival celebrating gin
The north east of Scotland is getting ready for a celebration of gin. GIN:NE is being held on February 9 and 10, at Inverurie Town...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
