LATEST POSTS
Scotland’s best steak pie award goes to Ayr butcher
An Ayrshire butcher’s steak pie has been crowned the best in Scotland - and is still made with the same family recipe from 1983. Prime...
Author Jenny Colgan to host midnight signing to launch new Christmas novel
Best selling author Jenny Colgan will be hosting a midnight signing to launch her new Christmas novel. Jenny will be at Kays on Victoria Street,...
Ultra modern home in Edinburgh’s historic New Town hits the market
Edinburgh’s historic New Town is known for its iconic townhouses, but an ultra modern home in the area has just hit the market for £1,150,000....
Rare renaissance era gilded silverware on display in Edinburgh
An extremely rare silver-gilded ewer and basin from the 16th Century are to go on display in Edinburgh. The Panmure ewer and basin, which are...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
