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Hundreds turn out in biggest search for Loch Ness monster in 50 years
Hundreds of people from all over the world turned out to take part in the biggest search for the Loch Ness monster in more than...
Festival Review: Bluebeard’s Castle
Megan Amato reviews Bluebeard's Castle. When I was first given the program for the upcoming International Festival, I immediately clicked yes for Bluebeard’s Castle without...
Recipes: A sea trout summer special
Head chef at the Dalmore Inn, Iain Naysmith, shares his summer special - fillet of sea trout, crushed new potatoes, endive, seared scallop, piquillo and...
Highland Echoes: Scottish heritage celebrated in America
Scotland’s history and heritage has been celebrated in America through music and dance production Highland Echoes. The two-hour show took place at the Appalachian Theatre...
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
