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River Tweed fishing season begins in Kelso
ANGLER Kent Håkansson from Sweden yesterday cast the first line of the River Tweed salmon fishing season in Kelso. The River Tweed Commission (RTC) hosted...
Scotland’s ‘ice age’ pinewoods on knife-edge
THE remnants of the Caledonian pinewoods could be wiped out within a generation, according to a study unveiled today. Four years of analysis by conservation...
Buccleuch selling more of Langholm Moor
ESTATE owner Buccleuch revealed this morning that it will sell more of Langholm Moor next month. Oxygen Conservation, which already owners land around the Firth...
DUCK & WAFFLE: An exclusive look at Edinburgh’s newest eatery
She may have loved London’s sky-high Duck & Waffle restaurant, but what did Chief Sub Rosie Morton make of Auld Reekie’s new ‘gastro diner’? THE...
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SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
