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Union Chain Bridge prepares to reopen
THE Union Chain Bridge, which links Scotland to England, is preparing to reopen after Hogmanay. Restoration of the 202-year-old structure, the the oldest vehicle suspension...
Whisky news round-up: Glenfarclas, training, and more
Catch-up on all the latest whisky news with Peter Ranscombe's tongue-in-cheek round-up. CHIVAS BROTHERS - Scotland's second-largest distiller and owner of brands including Ballantine’s, Chivas...
RESTAURANT REVIEW: TATTU
Richard Bath reviews Tattu restaurant in Edinburgh. WHAT IS IT: Tattu describes itself as serving “contemporary Chinese” food, and is a chain restaurant with a...
Beavers returning to Loch Lomond
WILDLIFE charity RSPB Scotland has been given permission to release beavers at Aber Burn in the Loch Lomond national nature reserve (NNR). A report in...
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Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
