LATEST POSTS
Inside The Hebridean Baker’s New Cookbook: ‘My recipes are intentionally cosy and wintery, I love that style of cooking’
We caught up with The Hebridean Baker, Coinneach Macleod, to talk about his new book, The Scottish Cookbook. And he shares some of his favourite...
William Gillies: A fresh look at one of Scotland’s most important painters
William Gillies adored Scotland. One of the 20th century’s most influential artists, he often travelled around our wee nation sketching and painting, inspired by the...
The Good Books, Mhairi Collie: ‘I have been an Outlander fan for a long time’
Mhairi Collie on being inspired by Alexander McCall Smith, not making it through A Little Life by Hanya, Yanagihara and her love of the Outlander...
Life With Dumfries House: ‘King Charles wills you to do your very best, I have never had a boss with so much passion’
Head of horticulture for The King's Foundation, Melissa Simpson, talks to Scottish Field about her love of gardening as a child, her work overseeing the...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...
Scotch Malt Whisky Society releases two new Taiwanese whiskies
The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’
From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
The Glen Grant releases its rarest ever whisky – a 65 Year Old with a £39,000 price tag
When James ‘The Major’ Grant inherited Speyside distillery the Glen Grant in 1872, he brought his affinity of plants, flowers and the natural world with...
