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Red Onion wins Come Dine With Me: The Professionals
JOHN and Rosie Quigley's Red Onion restaurant won last night's Glasgow round of Channel 4 series Come Dine With Me: The Professionals. The father and...
Bug ‘splatometer’ is a hit in Scotland
INSECT charity Buglife's "splatometer" is proving to be a big hit in Scotland, with more than 100 people already signed up to carry out surveys...
Record sales for Chippendale School
A RECORD 55% of the pieces on display at the Chippendale School graduate exhibition in East Lothian were snapped up by shoppers. A total of...
Strathallan School swimmer and coach go to Olympics
A SWIMMER and his coach from Strathallan School will represent Great Britain at this summer's European Youth Olympic Festival. Evan Davidson and Strathallan’s head of...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
