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Still time to enter Scotland Food & Drink Excellence Awards
Buyers from some of the UK's biggest retailers have been revealed and are set to taste the very best of Scottish produce as judges for...
First Spring Flingers launch programme for 20th year
Artists and makers from the first Spring Fling got together to launch the programme for the 20th annual open studios weekend. The event, set up...
Teambuilding is back on the menu at cookery school
Edinburgh New Town Cookery School is seeing unprecedented demand for teambuilding events in 2022. As teambuilding is now back on the menu, ENTCS has launched...
Young Walter Scott Prize winners announced
The winners of this year's prestigious prize for young writers of historical fiction, the Young Walter Scott Prize, have been revealed. The award has been...
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Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...