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Glasgow’s Shucks restaurant opens in style
The latest addition to Glasgow’s ever expanding foodie scene has opened its doors to the public. Shucks is brought to you by Paul and Chris...
Neu Treasures at the National Library of Scotland
The National Library of Scotland and Neu! Reekie! have commissioned 12 artists to respond to 12 collection items which will be displayed in the new...
Myths and legends from Scotland put in focus
One of my favourite features of mythology and folk tales is the ability to pinpoint the land that they originate from by examining the geography,...
A light celebration ahead of the 150th Open at St Andrews
The redevelopment of The R&A World Golf Museum has been completed. The R&A commissioned experience makers Mather & Co to work on the museum, then...
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
