LATEST POSTS
Whisky icon to spearhead new luxury hotel collection
A Scotch whisky icon is creating a new range of drinks for a luxury hotel. With almost a quarter of a century of experience in...
Still time to visit artist’s first solo exhibition of work
There's still a chance to see Scotland's landscapes and coastlines in artist Gill Knight's first solo exhibition. Gill regularly walks the coastlines and countryside of...
Daunderlust – a book sharing the untold Scots stories
Daunderlust is a beautifully eclectic and eccentric collection of stories about a side of Scotland that is rarely seen by the average visitor (or by...
Cookery School of the Year title heads to Scotland
Edinburgh New Town Cookery School has been voted the top UK cookery school in the 2021 Food and Travel Magazine Reader Awards. Voted for by...
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Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
