LATEST POSTS
The deserted streets of pandemic Edinburgh
The hour of exercise granted to us at the height of the pandemic was food for the soul. It inspired many things – not least...
Van Gogh Alive to transform Festival Square
Van Gogh Alive, a multi-sensory celebration of one of the world’s most enduring artists, is coming to the capital next month. It opens in Edinburgh’s...
Restaurant Andrew Fairlie recognised with award
Dale Dewsbury, general manager at Restaurant Andrew Fairlie, has been honoured with a special award for best service in Great Britain & Ireland in the...
Scottish Ballet planning to help mental health crisis
Scottish Ballet us to hold an event to examine how therapeutic dance can help young people look after their wellbeing in the face of a...
WHISKY
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...