LATEST POSTS
Why Scottish style is an international trendsetter
As a nation, Scotland has had an impeccable sense of haute couture through the ages. How Scotland Dressed The World is author Lynne Coleman's love...
Head chef to take on Gleneagles Townhouse post
Ahead of its official launch in spring, Gleneagles Townhouse has announced the appointment of head chef, Jonny Wright. He will lead the culinary offering across...
International writers coming to the Highlands
This spring, Moniack Mhor Writers’ Centre will be host to a thriving hub of international literature, as it welcomes writers from across the globe as...
McTears prepares for next Scottish Pictures Auction
Glasgow auction house McTears is looking for paintings to sell at its Scottish Pictures Auction. This specialist auction, held twice-annually, focuses on fine 19th to...
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SCOTLAND'S NATIONAL DRINK
Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
