LATEST POSTS
A collection of stunning Scottish photography
Each year, a book is published to capture some of the most stunning photography in Scotland. Showcasing striking Scottish landscapes, creative urban views, dramatic weather,...
Big Burns Supper is an online success
Eddi Reader’s Big Burns Supper entertained an audience of around 90,000 last night, making it the biggest online Burns Night celebration in the world for...
A new book celebrating blended Scotch whiskies
A new book exploring the world of blended whiskies has been released. The International Wine and Food Society has published Exploring Blended Scotch, investigating a...
Alan Cumming heading for the Festival
The Edinburgh International Festival and the National Theatre of Scotland are to celebrate Robert Burns' life and legacy with Burn, starring Alan Cumming. It will...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
