LATEST POSTS
Once Upon a Time is the new menu at Six by Nico
In many fairy tales, food plays a magical role and brings everyday wonder to the table. Once Upon a Time, Six by Nico's latest feasting...
A guide to the best whiskies on the planet
Noting drams from Scotland, Ireland, the United States, Japan, India and the rest of the world, 1001 Whiskies You Must Try Before You Die is...
To the Manor born
We at Scottish Field tend to confine ourselves to matters north of the border for obvious reasons – we largely do what it says on...
The Tootle-Hooter is a fun read for the wee ones
A new humorous Scottish book for children based around the Highlands, wildlife and bagpipes has been released. Jan Hannah, who lived in Kirriemuir, is the...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
