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Producer’s Corner: Matthew Mallia, Hobz Bakery
There is an artisan bakery boom happing in Edinburgh. These days it’s not uncommon to see queues out the doors of many bakeries made popular...

Historic document recognising Kirkcudbright farmer’s heroic efforts returned to RNLI lifeboat crew
A historic document recognising a 19th century Kirkcudbright farmer’s heroic efforts has been returned to the town - nearly 160 years after the disaster. Kirkcudbright...
![GC295._Gorbals_Children._Glasgow._1964-65[1] GC295._Gorbals_Children._Glasgow._1964-65[1]](https://www.scottishfield.co.uk/wp-content/uploads/bb-plugin/cache/GC295._Gorbals_Children._Glasgow._1964-651-768x648-landscape-e7872a4b7b2a7212429e9d10c97fee07-.jpg)
Works by the ‘father of modern Scottish photography’ Joseph McKenzie go on display
Often referred to as the ‘father' of modern Scottish photography, Joseph McKenzie is considered by many as one of the greatest post war photographers to...
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The Macallan unveils single malts inspired by Charles Rennie Mackintosh – including rare 46 Year Old
The Macallan has launched two single malts inspired by Scottish artist Charles Rennie Mackintosh, including a 46 Year Old whisky. Inspired by Mackintosh’s 1902 stained-glass...

A Dram with Ben Curtis, The Single Cask: ‘Older doesn’t always mean better. It’s the cask that makes the whisky’
It has been a busy year for the team at The Single Cask as they opened up their new flagship bar in Singapore and expanded...

Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...

Scotch Malt Whisky Society releases two new Taiwanese whiskies
The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...