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Big plans in store at birthplace of Scottish tourism
A new development at the birthplace of Scottish tourism has been given the go-ahead. The Steamship Sir Walter Scott Trust has received the green light...
A gripping read that will hook in the young adults
As a young reader, few things gripped me more than a good mystery. I devoured the Enid Blyton books, especially Island of Adventure, as well...
Support Scottish food and drink during special event
The 12th Scottish Food and Drink Fortnight is now underway. Industry body Scotland Food and Drink, has launched the annual celebration of the sector, which...
The Whisky Muse II leaves the reader with a warm glow
Whisky is, quite probably, Scotland's greatest contribution to the world in terms of food and drink. The power of whisky is a curious thing, as...
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Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...